Raisin Oatmeal Brownies

Raisin Oatmeal Brownies

Ingredients:

• 3/4 c Rolled Oats
• 6 oz Chocolate Chips, semisweet
• 6 tb Butter
• 1/2 c Brown Sugar
• 2 lg Eggs
• 1 ts Vanilla
• 3/4 c Flour
• 1/2 c Raisins
• 1/4 ts Baking Soda
• 1/4 ts Salt

Instructions:

Preheat oven to 325 degrees F.
Sprinkle 2 T of the oats over bottom of greased 9 X 9 X 2-inch baking
pan; set aside. In saucepan melt chocolate and butter over low heat;
stir constantly.
Remove from heat; blend in sugar. Beat in eggs and vanilla. Stir
together flour, remaining oats, raisins, soda and salt; stir into
chocolate mixture. Spoon into prepared pan. Bake 30 minutes. Cool;
cut into bars.